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I have a $160 food budget for the next 3 1/2 weeks or so. Being a creature of impulse, grocery shopping usually has less to do with lists than with me running in for ten minutes and grabbing whatever sounds good at the time. Often, this results in me having like 2 lbs of rice and beans to live off of for the last week of the month, which is cool but not ideal. I also need to work some staples in here, I have barely any of that shit in the house.

I've made a list, so far it's something like this --

BULK STUFF
---
-powdered soy milk
-hummus mix
-nutri yeast
-chowder/soup mixes
-black beans
-brown rice
-hemp granola
-nuts
-pasta
-tea

PRODUCE
---
-spinach
-kale
-arugula
-carrots
-avocado
-clementines
-broccoli
-garlic

OTHER CRAP
---
-dave's killer bread
-ezekiel sprouted grain tortillas
-tofu
-veg soy sauce
-peanut butter
-olive or some other kind of oil
-earth balance
-chipotle tabasco
-vegenaise


halp me balance diet so i don't buy frozen dinners and die from microwave poisoning. kthnx

pear

Don't buy vegenaise on that budget, you can go without.
Make your own damn sausages girl. I made 12 this weekend for the price 4 cost in the store.

it took me far too long to get that...

you're such a sweaty. <3 i love you too, ross.

Necrometer wrote:pear

SPOILERSPOILER_SHOW

ish

you may have outdone yourself this time

Vanessa America wrote:Don't buy vegenaise on that budget, you can go without.
Make your own damn sausages girl. I made 12 this weekend for the price 4 cost in the store.

yeah, but vegenaise is rad. i use it instead of sour cream, to thicken soup, instead of olive oil with spaghetti, to make kale & carrot salad...it's so goddamn tasty....guhh...

how make sausages?!

I would suggest various fruits of your choosing. It's easy and good 4 you.

hey guys I have a low budget and need to stretch it out for a month
wut do u think of my list?

mustard
soy sauce
apple butter
mustard

thx guys

How can you ask someone to live without necessities like chipotle tabasco and arugula? That's just cruel.

If you ate more cock, you'd have plenty for groceries.

that's pretty much everything I care to eat.

what kind of sause for your pasta?

riley-o wrote:

Necrometer wrote:pear

SPOILERSPOILER_SHOW

ish

you may have outdone yourself this time

I gotta agree. At first glance I thought it was a simplistic dig at Amelia's physique. Nicely done, sir!

Thread needs more dead animals.

Hahahahaha

fine you got me

riley-o wrote:

you can't eat for efficiency, weee wittle baby gotta have it taste gwoooood, heaya dose wittle fatty cells gwooing FEEEED MEEEEEEEEEEEEEE, yore jwiggle oscillations weren't own dwu pwopa gut slouch range, gut slouch deluxe, puff pussy pizza cunt, I bet yore twurdz smell like fucking compressed cow fuck

zzzzzzzz wrote:you can't eat for efficiency, weee wittle baby gotta have it taste gwoooood, heaya dose wittle fatty cells gwooing FEEEED MEEEEEEEEEEEEEE, yore jwiggle oscillations weren't own dwu pwopa gut slouch range, gut slouch deluxe, puff pussy pizza cunt, I bet yore twurdz smell like fucking compressed cow fuck

god christ shut the fuck up

you can only buy food with food stamps...


i was thinking of making a nutri yeast saws for the pasta, or just using olive oil.

i don't really like fruit much...

and i'm not shaped like a pear, unfortunately. more like a mango and a banana glued together with boogers.

thx4sprt

vanessa, i really would be interested in absorbing your sausage skills. i always have a hard time passing up the tofurkey sun dried tomato and basil italian sausages when i'm near the produce section...guess i could google 'maken suasages'?!?!

Amelia, veganaise is awesome but it's like 7 fucking dollars and is loaded with fat.... use silken tofu blended with herbs instead?
Suppose if you do want a luxury item it would be top choice.